Food & Drink

What to Eat and Drink in Amsterdam?

Published

8 months ago

30/01/2022

What to Eat and Drink in Amsterdam?

In Amsterdam, there are tastes from different world cuisines as well as city-specific flavors. There is definitely a restaurant in the city to suit your taste. In Dutch cuisine, meat and vegetables are generally used together.You can find a lot of options for eat and drink in Amsterdam. The most famous food of the city is Dutch cheese and french fries called patat . Fish and seafood are also indispensable for the tables.

Lunch in Amsterdam starts at 12:00 and lasts until 14:30. Lunch can be passed with snacks. Dinner is served in restaurants between 18:00 and 23:00. For the Dutch, dinner has a special place. You can have an inexpensive dinner with options such as dagschotel (plate of the day) or dagmenu (menu of the day) in the menu of restaurants.

What to Eat and Drink in Amsterdam?

Patat: The Dutch’s favorite food is definitely french fries. Even when they go to a fancy restaurant, they can order french fries. Of course, it is best served in cone-shaped papers. There are many different sauce options such as peanut sauce, garlic sauce and ketchup. But the most preferred one is mayonnaise.

Nieuwe Haring: It is a sandwich made of fish, onions and pickles. Haring, one of the city’s famous street delicacies, is eaten abundantly in summer.

Bitterballen: Food prepared with a mixture of steak, spices, oil and flour is stored frozen. You can taste this food in many cafes and restaurants of the city.

Poffertjes: The tiny pancakes made in street stands are called Poffertjes. Served on a paper plate with powdered sugar sprinkled on top, this dessert is one of the traditional Dutch delicacies eaten on the street.

Haring: This fish, which is consumed quite often in northern countries, is eaten raw in the Netherlands. Served with diced onion and pickle slices. If you don’t want to eat it that way, you can put it between sandwich bread.

Kroketten: It is a meatball-like dish with meat, shrimp or cheese in it. It is made by frying in the form of croquettes.

Stamppot: A traditional Dutch dish made with mashed potatoes and cabbage.

Ossenworst: A type of ham prepared with raw meat and spices.

Erwtensoep: It is a kind of soup prepared with carrots, potatoes, peas, pork and cream. It has an intense flavor.

Saucijzenbroodje: A type of hot dog.

Tostis: It is a type of sandwich prepared with grilled ham and cheese.

Hutspot: It is a type of meal prepared by mashing steak, carrots, onions and potatoes.

Gember met Slagroom: It is a kind of dessert prepared with cinnamon and cream. It has a sweet sour taste.

Popular Taste Stops of the Amsterdam

MOMO

Momo, one of the most popular addresses in Amsterdam where you can taste the unique flavors of Japanese, Sushi, Asian and fusion cuisine, is as assertive with its cocktails as it is with its meals. You can also find gluten-free meals at the venue. The venue, which operates from 10:00 am to 01:00 am from Sunday to Thursday, and from 10:00 am to 02:00 am on Friday-Saturday, turns into a club after 23:00.
Address: Hobbemastraat 1, 1071 XZ Amsterdam, Netherlands
Tel: +31 20 671 7474

Bagels&Beans

The place, which is famous for its bagels, is an ideal address for a delicious breakfast. You can choose whatever you want and have a delicious breakfast with cheese, jam, ham and tomatoes in the restaurant that offers different bagel options. The bagels with pine nut and goat cheese are worth trying.
Address: Waterlooplein 2, Raadhuisstraat 18

Hard Rock Cafe
One of the most popular venues in Amsterdam, Hard Rock Cafe fascinates visitors not only with its food but also with the beauty of the place. Located on the canal, the place is preferred at any time of the day. The portions are quite large and filling. The place where you can taste the famous Amsterdam beers and enjoy the music besides meals is open from 11.30 to 24.00 on Sunday-Thursday and from 11.30 to 01.00 on Friday-Saturday. It is recommended to make a reservation in advance for the place, which is quite crowded.
Address: Max Euweplein 57-61, 1017 MA Amsterdam, Netherlands Tel: +31 20 5237625

Pancake Bakery
This is an address that pancake lovers cannot resist. There are over thirty types of pancakes, from savory to sweet. Get it with ham and cheese or with chocolate and strawberry. The taste of each one will remain in your palate.
Address: Prinsengracht 191, Amsterdam, Netherlands Tel: +31 20 6251333

Café Nielsen
Head here for a delicious breakfast of cheese and ham, omelet, french toast and seasonal fruits among delicious bagels. The location of Cafe Nielsen, one of the most popular stops in the city, is also very nice.
Address: Berenstraat 19

Burger Bar
If you’re not open to trying different flavors, you can go to a delicious burger place. Great hamburgers await you at the self-service Burger Bar. Hamburger prices vary according to the type and weight of the meat. You can add extra toppings to your hamburger, or you can have french fries and special sauces on the side.
Address: Kolksteeg 2 | 1012 PT Amsterdam, Amsterdam, Netherlands

Envy
It is an ideal address for dinners with delicately prepared delicatessen plates, seafood and meat dishes resembling tapas, beet chips, delicious pickles and many more.
Address: Prinsengracht 381, 1016 Amsterdam, Netherlands Tel: +31 20 3446407

Greetje
Here you can find the most delicious local Dutch dish Stamppot, prepared with vegetable and potato paste. This dish goes great with any kind of meat. One of the interesting details here is that the fried bread is served with foie gras. You can have delicious main courses for 25 € and above at the restaurant, which is open after 18.00.
Address: Peperstraat 23, 1011 TJ Amsterdam, The Netherlands Tel: +31 20 7797450

De Klos
If you love meat, De Klos is for you. You should definitely taste the scallops served with potatoes and salad here. If you are into gourmet delicacies, book your place for the evening at De Klos, which stands out with its warm and stylish atmosphere.
Address: Kerkstraat 41, 1017 GB Amsterdam, The Netherlands Tel: 020 625 3730

Good Eat Cafe
For affordable dinner Good Eat Cafes, the cafe of the Dutch dinner institute, could be an ideal choice. You can enjoy delicious local delicacies in the bar style cafes for a price between 10 and 16 Euros.

Coffee Shops
It is a fact that drugs are bad and harmful. However, it is very useful to remind that Amsterdam is a city of sin. So if you are going to this city, you have to be a little tolerant about it. Because from the moment you step on the street, whether it is early in the day or late in the day, you will always smell cannabis outside. Smoking marijuana in the city is prohibited in all indoor areas except Coffee Shops, but it is allowed in the smoking areas of the venues. You can see a Coffee Shop on any corner, in an alley or on the street. It is possible to come across the Bulldog, which is very popular with tourists, almost every 500 meters in the city. Another popular Coffee Shop is Dampkring. This place is located in Leidseplein and it is quite crowded at all hours of the day. Another point you should know is that there is absolutely no alcohol sold in Coffee Shops. They’re pretty strict about it.

In order to experience these delicacies on site, make your Amsterdam flight ticket inquiry and choose the most suitable ticket with ucakbileti.com, with comparisons between companies.

Happy holidays!

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Berry Fox

Berry moved to the Netherlands for her art studies. She is living in Amsterdam for 16 years. You can see her in Amsterdam streets with her fancy pink bike. She is a professional photographer and blog journal lover.

Food & Drink

All about Heineken Beer

Published

2 months ago

07/08/2022

Kenta Fox

Heineken beer, Heineken alcohol content, Heineken Experience, Heineken 0.0, Heineken 3, Non-alcoholic Heineken 0.0, Amsterdam beer, Dutch beer…

Heineken beer ; Dutch beer scissors based in Amsterdam.

It has 5% alcohol and is a pilsener type beer.

size 960 16 9 heineken84

In 2017, the first non- alcoholic Heineken beer, “Heineken 0.0” was produced.

It is the third largest beer producing company in the world. Heineken beer is consumed daily at 25 million liters and is sold in 192 countries.

heineken beer

Heineken also has beers from many different brands that it has acquired or collaborated with in Mexico, China, Australia and Africa.

Heineken beer sponsors the UEFA Champions League, Rugby World Championship, Formula 1 World Championship.

heineken bottle top

The factory where the first Heineken beer was produced in 1863 was transformed into the “Heineken Tasting and Information Center” in 1991, and tours began to be organized. These tours became the most preferred tours in Amsterdam. In 2001, the name of the center was changed to “ Heineken Experience” .

Heineken Beer Varieties

Heineken

heineken Varieties

Heineken 3

It is a lower calorie, lower carb beer.

It was named the world’s best light beer in 2013 and 2014.

In 2015, he received a gold medal in the “European Beer Star Awards” competition.

Heineken 0.0

heineken zero

Alcohol-free Heineken.

Heineken Extra Cold

Cooled at zero degrees for longer coolness and refreshment.

Draft beer passes through the frosted beer tower, while skewers are chilled in the Sub Zero refrigerator.

powerpointdesign heineken

Some major brands of Heineken include:

33 Export, France

Affligem, Belgium

Almaza, Lebanon

Amstel, Netherlands

Bintang, Indonesia

Birra Moretti, Italy

Birra Ichnusa, Italy

Bralima, Democratic Republic of the Congo

Brand, Netherlands

Cruzcampo, Spain

Calanda, Switzerland

Dos more, Mexico

Desperados, France

Dreher, Italy (Trieste) and Hungary (Budapest)

Eichhof, Switzerland

Foster, Australia (in most parts of Europe)

Gosser, Austria (Steiermark)

Hacker-Pschorr, Germany (Munich)

Heineken, Netherlands

Hoepfner, Germany (Karlsruhe)

Kaiser, Austria (Lower Austria)

Karlovačko, Croatia

Kingfisher, India

Kulmbacher, Germany (Kulmbach)

Lapin Kulta, Finland

Murphy, Ireland

Newcastle Brown Ale, England

Paulaner, Germany (Munich)

Sagres, Portugal

Sol, Mexico

Soproni, Hungary

Schwechat, Austria (Lower Austria)

Starobrno, Czech Republic

Strongbow (cider), England

Zipfer, Austria (Upper Austria)

Zlatý Bazant, Slovakia

Zywiec, Poland

Food & Drink

Dutch Cuisine for Gourmets: Authentic recipes, delicacies and specialties

Published

3 months ago

02/07/2022

Berry Fox

Dutch Cuisine for Gourmets: Authentic recipes, delicacies and specialties

Dutch cuisine is famous for its originality and traditions; there is a lot about fish. It is associated with cheese and licorice desserts around the world, but national cuisines are beyond these accepted concepts.

At first glance, cooking local dishes is easy. Still, they have a high calorie content that tourists need to prepare. Surprisingly, the foundation of Dutch cuisine was born at a time when she taught girls to cook delicious, saturated and cheapest dishes. Locals love simple and quick food, considering others a waste of time. That’s why smoked sausage peas, pea soup or herring herring are still popular.

Only fish caught between May and July are used to cook the famous herring. The Dutch eat it whole, with the tail at the head and not cut into pieces. In the Netherlands, a lot of attention is paid to sausages. It is imperative to try smoked sausages served with vegetable dishes. Another authentic meal you can only try in the Netherlands is the tablespoon. Potatoes, broccoli, onions, spinach, etc. It is a kind of puree made of different vegetables. The cure was invented in the 16th century. This dish is an example of simple and high-calorie Dutch cuisine.

Special attention should be paid to Dutch cheeses, which are famous all over the world due to their high quality and unique taste. Every year, the Dutch eat an average of 20 kg of cheese. The most famous varieties include Gouda, Edamer, Maasdam, Leiden, Grakaas, Roomano and others. Gouda has been the most popular cheese in the Netherlands since the 19th century. This species has a fairly robust, even dry, consistent and recognizable scent. Another famous cheese, Maasdam, is known for its large holes and saturated sweet-smelling taste. Fans of spicy flavors like Leyden cheese made with cumin and cloves. Roomano is one of the rarest and most expensive cheeses; It matures for more than 4 years. www.orangesmile.com all rights reserved.

Hollanders love sweets. One of the most popular items here are monpazier candies, which are small colorful lollipops. It is cooked mainly from two ingredients – sweet and salty licorice. Monpazier souvenirs can be found in almost any store. Another popular treat is sling-Waffles. These are traditional round Waffles with soft caramel filling. Another dessert that absorbs all the features of Dutch cuisine is poffertjes. These are something made from buckwheat flour and yeast. They have high calorific properties and are usually sold in winter on cold days. They are eaten with whipped cream, syrup or berries. You should definitely try the limeburg cake with fruit filling. This is one of the oldest and most authentic dishes in the country.

For the Dutch, alcoholic drinks are a way to relax after a hard day’s work, celebrate royal holidays or just spend time with friends. Beer, especially lagers, is very popular in the Netherlands. Amstel and Heineken are the most popular brands. Historically, beer was drunk by both children and adults because, unlike water, it had no infections and bacteria in it. Jeanneau gin stands out among spirits. It is made from barley and juniper berries. Drunk with beer or added coffee.

The Netherlands is famous for their stinginess, which is evident in their gastronomic preferences. It is not customary to serve sumptuous meals, and leftover food after the feast is usually thrown away. Coffee and tea are very popular here. The traditional time for tea is between 10-11:00 am and 7-08:00 am. Milk is also popular here, although the Dutch call it coffee with milk incorrectly. Milk containing anise or chocolate is often served with a sandwich with fudge. This is another unique, yet very tasty find of the Dutch.

Food & Drink

What Are Stroopwafels? What You Need To Know About This Dutch Cookie

Published

3 months ago

01/07/2022

Berry Fox

What Are Stroopwafels? What You Need To Know About This Dutch Cookie

In the Netherlands, there is one dish that really stood out as something completely different from anything you’ve ever tried: the stroopwafel.

True to their name, stroopwafels have waffles. It consists of two very thin, crispy waffles with a sweet layer of warm caramel syrup in between. If you buy them at the grocery store, the caramel isn’t warming but is still a delicious snack.Fresh stroopwafels are the perfect balance of crunchy, buttery waffles and sweet, warm caramel. They’re incredibly messy and the caramel will likely drip all over the place, so keep napkins handy.

#SpoonTip: If you’re buying the Stroopwafel at a market, they’ll probably dip it in chocolate for you if you ask. It only costs a euro or more.

Where Do Stroopwafels Come From?

Stroopwafel was invented in Gouda , in the Netherlands in the early 19th century when a baker wanted to find a way to use his leftovers. This isn’t the only dish Gouda is famous for. It is best known for its cheese , with which it shares its name.

Around the same time that stroopwafels were invented, a specific way of eating them was also developed. A stroopwafel is meant to sit perfectly over a steaming cup of coffee or tea. You should leave it there for about two minutes to soften before enjoying your afternoon coffee. The Dutch love their coffee (the Amsterdam Coffee Festival is one of the largest in the world), so it makes sense that their traditional way of eating is very much linked to their daily cup of coffee.

Where to Find Stroopwafels in the USA?

Fortunately, stroopwafel has grown in popularity over the past few years, so it’s relatively easy to find in the US. The most common brand you can find in the US is Daelmans . They sell to big retailers like Target. Trader Joe’s also sells stropwafels, which come in a cute little tin and are perfect for entertaining guests

You can also find Stroopwafels at Dutch bakeries or smaller brands in your city. For example, this Spoon author started his own stroopwafel business.

I predict that Stroopwafels will become even more popular in the next few years until they become a well-known treat all over the world. For now, brands will work if you can’t beat the Atlantic supermarkets, but know that nothing compares to a bite of a fresh stropwafel while standing between canal houses and bikers. As the Dutch say, stroopwafels are ‘lekker!’